Month: September 2016

Kettle Foods’ Staff Celebrate Success

A group of Kettle Foods employees recently celebrated achieving their Apprenticeships for the FDQ Level 2 Certificate for Proficiency in Food Manufacture Excellence with a buffet luncheon and awards presentation. Certificates were presented by Kettle Foods Operations Director, Michael Artt, who went on to highlight the company’s commitment to staff development and the value Kettle... Read more »