Course Dates

Poultec provides a range of Professional Courses, at its facilities at South Green Park. Alternatively we are able to also deliver courses in your work place and tailored to your specific requirements, should you have sufficient numbers.

Many of the Professional Courses delivered are accredited as meeting nationally recognised qualifications.

All prices quoted below are exclusive of VAT.  VAT will be charged at the current rate.

Health & Safety
Title: Level 2 Award in Health & Safety 10th May 2012
Awarding Body: CIEH 12th June 2012
Duration: 1 day 3rd July 2012
Cost: £55.00 + VAT 9th August 2012
11th September 2012
Title: Level 3 Award in Health & Safety 1st – 3rd May 2012
Awarding Body: CIEH 10th – 12th July 2012
Duration: 3 days 4th – 5th September 2012
Cost: £295.00 + VAT 13th 15th November 2012
Title: Level 2 Award in Principles of COSHH 10th May 2012
Awarding Body: CIEH 19th July 2012
Duration: Half-day 13th September 2012
Cost: £35.00 + VAT 22nd November 2012
Title: Level 2 Award in Principles of Manual Handling 14th May 2012
Awarding Body: CIEH 23rd July 2012
Duration: Half-day 24th September 2012
Cost: £35.00 + VAT 19th November 2012
 Food Safety
 
Title: Level 2 Award in Food Safety in Catering 17th May 2012
Awarding Body: CIEH 17th July 2012
Duration: 1 day 20th September 2012
Cost: £55.00 + VAT 6th December 2012
Title: Level 3 Award in Food Safety 26th – 28th June 2012
Awarding Body: CIEH 23rd – 25th October 2012
Duration: 3 days
Cost: £295.00 + VAT
Title: HACCP Foundation 15th August 2012
Awarding Body: Poultec 21st November 2012
Duration: 1 day
Cost: £55.00 + VAT
Title: HACCP Intermediate 7th – 8th May 2012
Awarding Body: Poultec 2nd – 3rd July 2012
Duration: 2 days 1st – 2nd October 2012
Cost: £120.00 + VAT 3rd – 4th December 2012
First Aid
Title: Level 2 Emergency First Aid at Work 21st June 2012
Awarding Body: CIEH 14th August 2012
Duration: 1 day 18th October 2012
Cost: £70.00 + VAT 12th December 2012
Title: 3-Day First Aid at Work 14th – 16th May 2012
Awarding Body: Poultec, HSE approved 11th – 13th September 2012
Duration: 3 days 3rd – 5th December 2012
Cost: £170.00 + VAT
Management
Title: Level 2 Award in Team Leading From 5th September 2012
Awarding Body: ILM
Duration: 8 half-days, over eight weeks
Cost: £550.00 + VAT
Title: Level 3 Award in Management Contact us for details
Awarding Body: ILM
Duration: 12 half-days, over twelve weeks
Cost: £695.00 +VAT
IT
Title: ICT for Beginners 2nd August 2012
Awarding Body: Poultec 1st November 2012
Duration: 4 x 3hrs
Cost: £126.00 + VAT
Title: CLAiT Level 2 3rd August 2012
Awarding Body: CLAiT 7th September 2012
Duration: 4 x 3hrs 8th Novermber 2012
Cost: £126.00 + VAT
Title: Word Processing 6th June 2012
Awarding Body: Poultec 3rd October 2012
Duration: 2 x 3hrs
Cost: £90.00 + VAT
Title: Business Letters and Mailings 20th June 2012
Awarding Body: Poultec 17th October 2012
Duration: Half-day
Cost: £90.00 + VAT
Title: Internet and E-mail 7th June 2012
Awarding Body: Poultec 4th October 2012
Duration: 2 x 3hrs
Cost: £90.00 + VAT
Title: Spreadsheets 14th June 2012
Awarding Body: Poultec 18th October 2012
Duration: 2 x 3hrs
Cost: £90.00 + VAT
Butchery
Title: BBQ Packs/Display & Presentation 8th May 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Venison Butchery 12th June 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Value Added Packs and Offal Presentation 10th July 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: English Veal Specialities 14th August 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Ready Meals Using Fresh Meat 11th September 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Beef Hindquarter Butchery 9th October 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Poultry & Game Dressing 6th November 2012
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Pork Butchery & Cooking Techniques Contact us for details
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Burger and Sausage Making Contact us for details
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Lamb Butchery Contact us for details
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
Title: Beef Forequarter Butchery Contact us for details
Awarding Body: Poultec
Duration: 3hrs
Cost: £55.00 + VAT
ESOL for Citizenship
Title: ESOL for Citizenship (Norwich) Contact us for details
Awarding Body: City & Guilds
Duration: 30hrs, over 13 wks
Cost: £250.00 + VAT

Latest News

NEET Hospitality Course

On 26th January this year, 6 young learners who were not in employment, education or training (NEET) started a 12 week hospitality course with Poultec Training Ltd at South Green Park in Mattishall, Dereham. The aim was to provide these 16-18 year olds with a suitable qualification to help them further their training or to read more

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